How to Get Started With Meatless Monday
Simple steps to starting a Meatless Monday practice for anyone who's not sure where to begin
Resources
Find everything you need to start a Meatless Monday program on our resource page, including fact sheets, sample campaigns, social media assets, and inspiring success stories about programs around the world. Our filters can help you refine your search for peer-reviewed research, white papers, and reports.
Featured Resources
All Resources
Chinese Chefs Dispel Myths to Win Public Acceptance of Meatless Monday
Chef Li Yan develops plant-based menus and co-founds sustainability-minded restaurant in China.
Climate Solutions: Shifting Diets and Reducing Wasted Food
This brief is a letter written for the Talanoa Dialogue explaining the ‘where we are’, ‘where we want to go’, and ‘how we get there’ of global food systems change.
Commercial Weight-Loss Diets, Greenhouse Gas Emissions and Freshwater Consumption
This study presents findings on the potential influence of popular weight loss diet plans’ guidance on food-related climate and water footprints.
Considering Plant-Based Meat Substitutes and Cell-Based Meats: A Public Health and Food Systems Perspective
This review explores key public health, environmental, animal welfare, economic, and policy implications related to the production and consumption of plant-based meat substitutes and cell-based meats, compared to farmed meat.
Considering the Country-Specific Climate and Freshwater Impact of Meatless Monday
This brief is an overview of Country-specific dietary shifts for climate and water crises, a study measuring the impact of nine plant-forward diets in 140 countries.
Cooking Plant-Based Foods for the Whole Family
Different ways to cook meat-free meals that the whole family can enjoy
Country-Specific Dietary Shifts to Mitigate Climate and Water Crises
This study measures the climate and freshwater impacts of nine plant-forward diets in comparison to typical consumption patterns across 140 countries.
Creating Meat-Free Versions of Classic Comfort Foods
Cooking techniques to help transform plant-based ingredients and proteins into familiar comfort foods
Dairy and Plant-Based Milks: Implications for Nutrition and Environmental Health
We compare the retail sales, nutrition, health, and environmental impacts of dairy and plant-based milks and identify knowledge gaps for future studies.
Defend Your Immune System With Plant-Based Foods
Information on how plant-based foods can help support a healthy functioning immune system.
