How to get started with Meatless Monday
Simple steps to starting a Meatless Monday practice for anyone who's not sure where to begin
Resources
Find everything you need to start a Meatless Monday program on our resource page, including fact sheets, sample campaigns, social media assets, and inspiring success stories about programs around the world. Our filters can help you refine your search for peer-reviewed research, white papers, and reports.
Featured Resources
All Resources
Social media assets: Kidney health
Download our collection of online resources and infographics that show how eating more plant-based foods benefits kidney health.
Social media assets: Nutrition
Promote the nutritional benefits of Meatless Monday with this suite of social media graphics.
Sodexo launches Meatless Monday at Brandeis with university’s Sustainability Committee
Success story highlighting how Brandeis University launched Meatless Monday as a part of their campus dining service.
Strategies for reducing meat consumption within college and university settings: A systematic review and meta-analysis
This systematic review analyzed the available research on university-implemented meat reduction interventions and examined the the success rates and effectiveness of three overall approaches.
The environmental costs of meat production
This brief underscores the consequences of global agriculture and food animal production for water security, land use, soil fertility, and biodiversity.
The health and wellness connection
This brief highlights the impact of global meat consumption on health and how Meatless Monday can be an impactful solution.
The health benefits of Meatless Monday
Information on the many health benefits associated with plant-based eating and reduction.
The importance of food systems and the environment for nutrition
This article summarizes current and future nutrition research to guide food policy innovation in the era of climate disruption and environmental degradation.
The importance of reducing animal product consumption and wasted food in mitigating catastrophic climate change
This report reviews the scientific literature on the roles of reducing animal product consumption and wasted food in meeting climate change mitigation targets.
The origins and growth of the Meatless Monday movement
A comprehensive review of primary and secondary sources and archival material documenting the origins, roots, and growth of Meatless Monday and simultaneous developments in public health.
